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Bittman 101 Salads

Stuck in a rut?
See Mark Bittman's enduring 101 Simple Salads for the Seasons, courtesy of the NYTimes.

Aside from the occasional omelet, vegetables rarely make an appearance at the  breakfast table (at least in this country). It's a mild injustice - salads for breakfast can be really, really good.
I have my favorites (this one, for example), but below are three more I plan to try out soon. (Clicking on each image will take you to the corresponding recipe.)

winter salad  egg-white salad  deconstructed salad

Do you eat salad for breakfast?

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